Waiter There's Something In My... Indonesian Add/Read Comments
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The result of this calamity is an empty fridge. Without food there ain't gonna be any pictures; but to be frank I haven't a clue what I would have made anyway!
Indonesian is the theme for this round of Waiter; a culinary area I admit to being a little ignorant of. I have been to Malaysia and to Singapore but not to Indonesia, not being 'into' food back then all I recallis copious amount of chicken satay, pineapples and mangoes. For this challenge, at a pinch I guess we could include Malaysian foods (and Singapore) (ignoring the Chinese influence is there much difference?) but it is the mass of islands that comprise Indonesia that I am interested in.
What can you create? Suggest something marvellous and inspire me and the whole the Waiter community. The deadline is the end of this month... entries to the email address above. Photos optional. Something a little more original than Nasi Goreng or Beef Rendang if you could; unless your version has a unique slant of course!
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Comments
I though nasi goreng was going to be my stab at something quite adventurous :o)
Clearly I need to get out more ;-)
Scribbled down by: Jeanne on September 11, 2008 4:05 PM
hmmm as an Indonesian, I must not missed this event :)
may I put this announcement in Indonesian version blog? my fellow Indonesian friends might join this event, since the topic is so us :D
thanks
Scribbled down by: Sefa Firdaus on September 11, 2008 9:01 PM
Yes of course Sefa - the more the merrier!
Scribbled down by: Andrew on September 12, 2008 5:09 AM
thank you for being nice to Indonesia.
Scribbled down by: amalia Th on September 13, 2008 3:37 AM
count me on!
Scribbled down by: retno on September 13, 2008 7:03 AM
Definitely more than happy to participate on this event. no nasi Goreng or Beef rendang for sure since Indonesia has lots more of fascinating edible stuff :DD...
Thanks
Scribbled down by: Rea on September 16, 2008 3:21 AM
Darn... I think that Beef Rendang is one of the world's best foods.. I might just have to make it anyway. Its too good not to take the opportunity.
Scribbled down by: Kiriel on September 30, 2008 10:23 PM
Sorry, I just read your post. How do I participate this contest?
Scribbled down by: ophoeng on October 4, 2008 3:57 PM
Am I too late? Although I'm totally a sucker for Rendang Sapi, I think Martabak might be the entry you're looking for. That, and Perkedel...
Scribbled down by: Maggie on November 12, 2008 12:29 AM