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Apple Strudel

Apple Strudel

With seemingly every other rural house having a ‘help yourself to the windfall’s’ box outside I’m guessing apple recipes are the way to go at theRead More

Wallingford Tart Recipe

Wallingford Tart Recipe

“Here he goes again, banging on about ‘traditional’ recipes…”. I might possibly have mentioned once or twice my love of old fashioned recipes (desserts mainly). NotRead More

Feasten Cakes

Feasten Cakes

These can hardly be described as little – as in little Feasten cakes – they are man-sized, chunky, certainly the opposite of dainty. But then IRead More

St. Clement’s Tartlets

St. Clement’s Tartlets

St. Clement – the patron saint of blacksmiths, killed in the 4th century by being thrown into the sea, tied to an anchor. November 23rd isRead More

Chocolate Cloud Cake

Chocolate Cloud Cake

An updated post from 2005 – now with a slightly better photo and full recipe instructions. This is Chocolate Cloud Cake!

Honeyed Cream with Almond Truiles

Honeyed Cream with Almond Truiles

Way, way back, when I initially began delving into the foodie-side of the blogging world I posted on Spittoon (this being pre-Spittoon Extra days) an entryRead More

Ricotta and Orange Tart

Ricotta and Orange Tart

An updated post – with improved photographs. Originally blogged in April 2007 (the recipe was from the May issue of Delicious Magazine) this is a RicottaRead More

Carrot Soup with Carrot Muffins

Carrot Soup with Carrot Muffins

I was sent some carrots. Damn impressive specimens at that from the Good Natured Veg people. They do fruit as well. Although I only got carrots.Read More

Taleggio Cheese and Leek Filo Parcels

Taleggio Cheese and Leek Filo Parcels

Not an original idea I am sure. Layers of melted-butter stroked filo pastry stuffed into a muffin tin. Think I went for three sheets in theRead More

Andrew
30 Mar
Dessert of the Week – Raspberry Duck Egg Custard Tart

Dessert of the Week – Raspberry Duck Egg Custard Tart

Now I’m not certain but the original for this – a Rhubarb custard tart – is probably from Dessert: Dessert Recipes from Le Champignon Sauvage byRead More

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