From Brussels - A Food Parcel  Add/Read Comments

The excitement in opening a mystery parcel is more exciting than Christmas. Andreea has been heavenly generous. In addition to the 'Happy Gommys' there is a huge block of cooking chocolate, a bar of NewTree Chocolat Noir with Guarana extract and another with Pink Pepper. Andreaa lives in Brussels (and blogs at On Food and Wine) so chocolate features heavily.

A pack of Waffles (that I plan to have for Sunday Brunch tomorrow) and a tub of Sirop-de-Leige. A mix of pears, apples and dates. I am wondering if I could use this as a cheesecake topping, using the pack of biscuits (also included) as the base?

But there is more! Three bottles of beer are nestling at the bottom of the box - Mort Subite Lambic, Trappistes Rochfort and Lindemans Apple. Just wonderful!

Andreea has obviously pinned down my predilection for alcohol and desserts! A great many thanks Andreea, a superb parcel.