April 12, 2011
Fish Finger Sandwich
Dinner the other day was four fish fingers stuffed in a roll with a handful of green stuff pulled from a supermarket salad bag. (That’ll be spinach and watercress then). Topping this off was a squirt of the new Heinz Cucumber and Dill Salad Cream. Hey, a posh Fish Finger Sandwich!
Not as sweet as I recall Salad Cream being from my dim and distant youth and perhaps not enough of the cucumber flavour to warrent the name, but heck that dill is strong! In fact when tasted alone, the dill flavour was incredibly strong. Match it with some food though and it shines. And made me buy and eat some fish for once.
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