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Dessert of the Week - Chocolate Croissants & Strawberries  Add/Read Comments



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Just time, I hope, for another entry to the berry edition of Waiter. Simplicity itself are these - a few squares of dark chocolate stuffed into a croissant and heated in the oven until the chocolate melts. Served with vanilla ice-cream and fresh strawberries. Not an original recipe but one lifted from the latest issue of Delicious magazine. Really scrummy. I ate two.

Warmed Chocolate Croissants with Ice-cream and Strawberries

Chocolate Croissants with Ice-cream and Strawberries

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Comments

Andrew, you are one bad, bad boy. This looks like nutritional evil personified - I love it!!

I love croissants. Butter and chocolate my favorites! This melted chocolate is just making me go to the kitchen and do something about it!

Two? Only two? What were you holding back for?!

Andrew, I would love to have one right now :)
Have a good weekend, Margot

Definitely trying this one!

There's a reason this was in delicious. It's ,well, delicious...

Yep, only two - you don't think I am going to admit to more than TWO do you? :-)

Yep, certainly delicious. But evil?

Ok, now I want this one! :D

Awesome pictures all over your blog. How do you do it? :)
I can't even imagine how many miles I need to run to burn this off.

These look sinfully delicious! Mmm...

This is just... "Cochon!" I can find no english word better than this one ;-) I want one, right now! Beautiful pictures too.

What a quick and delicious idea, tried it on my teenage daughter and her friends, they've made it three times this week! They think I'm a genius!

Glad your family enjoyed them so much Tina.

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